Cashier/Food Prep, New York, NY - August 28, 2015
A typical day consist of Preparing dough in order to make pretzels, After the dough is ready the pretzeld have to be made and shaped to be baked in the oven. After they are out the oven the pretzels must be dipped in butter and then they are ready to be sold. I learned how to do all of this in the short time thst i have been working in this environment. Management is really understanding and work with your schedule and co-workers are friendly reliable and respectful. The most enjoyable part of the job is making sure everything is smooth and done in a timely manner but that is pretty easy because of the great people working here with me.