Diagnoses, repairs, and performs preventive maintenance on commercial cooking and refrigeration equipment and systems.
*Diagnose commercial cooking and refrigeration equipment performance through observation, testing, and setup.
*Disassemble and reassemble equipment to perform trouble shooting, preventive maintenance, and repair.
*Able to read, understand and quote customer prices.
*Operate hand tools, power tools, gauges, and measuring equipment to perform service of the unit.
*Lift, carry, pull, and push components and/or equipment to test, setup, or maintain equipment.
*Give and take written and verbal instructions.
*Complete documents to verify work performed.
*Operate a commercial vehicle and trailer.
*Work flexible hours as required as well as on-call nights and weekends when assigned.
*Explain service charges and work performed to the customer.
*High school diploma or equivalent.
*North Carolina Refrigeration License is preferred.
*Diagnostic ability as demonstrated through a minimum of 3 years experience and/or training in commercial cooking and refrigeration equipment such as fryers, grills, coolers, and ice machines.
*Ability to tolerate extreme environmental conditions consisting of extreme heat, cold, noise, vibration, fumes, dust, and poor ventilation.
*Ability to exert up to 100 pounds of force (pulling, pushing, lifting, carrying, etc.) regularly and up to 50 pounds of force frequently.
*Ability to climb and work from 6’ ladder, stoop, kneel, crouch, crawl, reach, stand, walk, twist, grasp to perform essential job functions.
*Ability to safely operate a company motor vehicle as evidenced by past driving performance record and to adhere to all company safety requirements.
*Ability to competently use a variety of gauges, meters, measuring instruments, hoists, rigging equipment, torches, and hand tools.
*Ability to effectively communicate with the customer.
*Ability to work independently, under pressure, and without close supervision; willing and able to consistently work the schedule required by job demands.