Server, Louisville, CO - January 2, 2017
This was my first job. It was a wonderful experience. My typical day would start at four in the afternoon and would end whenever the guests had left and the tables were cleaned up, and set for the next day. Sometimes this wold be late at night. Through this job, I learned customer service, as well as how to serve and take orders. The only difficult thing about this job for me was the management. My manager was never around, and would never receive my emails or phone calls when I needed off. The job became inflexible for me due to miscommunication of time off, along with school, esthetician class, and sports. My co-workers were one of my favorite parts about the job. Most of them were in high school too, and were all very nice people.