For greeters/host, a day would be greeting and seating guests as they come in. When it is slow, cleaning tables, running food, and/or cleaning area is usually done. Based upon weather and games on, you would stay for around 3 maybe 4 hours.
Cashier, a day would be taking to-go orders on the phone, walk-ins, and online orders. Some guests give tips, but not on a regular basis. You would have to bag your own orders. It can get very busy very quickly. There is no time for messing up orders.