Pros: coworkers and regular guests
Cons: breaks, healthcare, hours
Typical day of work consists of mad employees and angry guests. Mad employees aren't mad necessarily mad with each coworker more as of the fact of the changes that the company makes. each month or even every 2 to 3 weeks something changes, whether thats the menu or just policies/ rules. making everyone's job harder and more time consuming. which i think is the hardest part of the job. the company is so big about hospitality which is good. But it gets hard when they make more time consuming steps to our jobs that limit us being very hospitable.especially for servers. in a buffet, when you have 30+ tables to wait on and when its busy as soon as one table is gone within 30 seconds its in use again. i have learned many management things. For example dealing with angry guests, doing office work, opening and closing the restaurant, managing hours- cutting hours when we need to, doing produce orders and food orders etc. the most enjoyable part of my my job is having alot of regulars come in. regular guest feel like part of my family. i know alot of these guest personal life. their children, their grandchildren , great grandkids. its always nice when they come with a huge smile on their face when they see you and give you a hug. Also my coworkers and managers are great. i get along with every single one of them and i feel grateful that each employee has the trust in me in telling me about each one of them, to get advice, to tell me their frustrations. and it feels good to hear them tell me how grateful they are for having me be their coworker. Someone they can talk to and someone who tells them what to do in a good way. i enjoy my job even tough there are some frustrations, but what job doesnt. we have those days that we get frustrated as well.