Front End Manager, Oklahoma City, OK - September 22, 2016
Typical day could start off slowly, few trickle of customers, so one could get other things done, stocking, cleaning etc. I learned a lot about the grocery business, that I never knew before, from produce and where it came from, inventory, scanning, and the way sales work. I had a good personal rapport with my manager, but professionally he didnt want me to grow in the company, I was too valuable to him store level, so I felt stagnant. Like most any job, you have the good ones, and the ones like stirred up drama. The hardest part was knowing my manager didnt want anyone to grow, and wasnt very positive at times. Enjoyed my regular customers and some of my co-workers they were great.