CASHIER AND DRIVE-THRU (Current Employee) – Hemet Valley, CA – March 26, 2017
My experience at this work place, for the last year, has been helpful. We deal with alot of people daily.Some of the people we attend are very friendly or very angry and rude. My co-workers and I make a great team when we work together. Team work is what makes our good easier and run smoothly. Managenment is very nice, she will work with your schedule.
It is a great job to have in college with very flexible hours
Team member (Former Employee) – Pomona, CA – February 21, 2017
Like any other job it has its peak hours. It was a job. The hardest part of the job is the first day. Its very fast pace and for me the worst part was the training. I don't personally mind being yelled at for work however if my manager has not properly taught me how to perform a task, then yells at me for the task in which they have not yet taught me, I find it very discouraging. If I could change one thing I would wish they had better training methods for the employes
Cashier (Current Employee) – Los Angeles, CA – February 20, 2017
a typical day is following the circle of influences and staying on task. make sure the dine and the bathrooms are cleaned. the hardest part of the job is not making mistakes and having state of urgency for everything.
Great entry level job that helped me be prepared for work elsewhere
Cashier, Drive-thru, cleaning, multi-tasking (Former Employee) – Fresno, CA – February 16, 2017
Lot of socializing with guests and learning of organization and timeliness. Management was great and the most enjoyable part of the job was getting to know my team and working with them and learning drive -thru because i love challenges.
Cashier (Former Employee) – Houston, TX – February 16, 2017
It is a good company. The staff and managers are super friendly and dedicated to there job. I did cashier at the restaurant and I love how there computers are touch screen. I would recommend this company to anyone.
Shift manager (Former Employee) – Modesto, CA – February 12, 2017
The job is nothing special its just fast food, and what you would expect from working in that industry. The customers are rude and they know more than you plus they are always right. As for the work environment? It's people just trying to make it by, nothing special.
Cashier (Former Employee) – Prescott Valley, AZ – February 9, 2017
My review is that to not give up on yourself. The hardest part was to try and not to mess up the order. When I went to work I knew I had coworkers that had my back. Always know that when you work never be shy and get in a good spot and work with it.
cashier (Former Employee) – Weslaco, TX – February 9, 2017
A typical day at work consisted of helping guest's and serving them with anything they ordered, I learned that the customer is always right even when he is not, my most enjoyable part of the job was making ice cream sandwiches. overall it was just a high school job to pay for my fuel.