I enjoyed working with the general public
Prep Cook (Former Employee) – Lansing, MI – May 8, 2012
A typical day of work included preparing recipes and cooking for the public, I learned how to be a better cook and multitask, management was accommodating and supportive, my coworkers were supportive, the hardest part of the job was the long hours, and the most enjoyable part of the job was it was a family atmosphere.
managament was accomodating and supportive
not a lot of room for advancement