Pros: free drinks, half off meals
Cons: short breaks, no health benefits
Everyday is almost just like every other day. The guests just makes it exciting. I like meeting new people including new co-workers. I learn to deal with different kinds of personality that surrounds me everyday at work. The managers are always there for me and fellow teammates. Managers are very well understanding, very helpful, they're always checking on how we are doing and how our guests are doing, they always held group meetings when things needs to be said and done, they communicate well and work well under pressure or when we get full house. My co-workers are very helpful. ex, when I'm serving five tables and I'm behind; My co-workers would ask if I need help. The hardest part of the day is when I am serving a party of twenty and two extra tables of other guests. The most enjoyable part of the job is making my guests walk out with a big satisfaction and a full tummy.