Overall a good work experience working for Dish.
Pros: Work alone, flexible schedule, benifits
Cons: Working in hazzardus homes, poor work hours in winter
I was a remote technician and worked always alone. Dish gave me the training, tools, vehicle and on hand experience all paid for. The management was really good. I had two, a Field Service Manager(FSM) and a Office Manager (OM). My FSM would restock me every week so that would be the only time besides phone and email I would interact with management. Had some co-workers in my area and would see them if they needed a part, help, or questions. The job wasn't that hard at all itself it was the customers home and themselves that made it hard. The most enjoyable part of the job was meeting new people and a 10 hour 4 days on 3 days off schedule.