Cons: unfair working and labor conditions
The job doesn't pay enough for the workload and duties you have to
perform on an everyday basics..
the management plays favorites and don't know how to operate a kitchen and they don't show respect if you tell them the truth in the form of a resignation letter
the staff is ok but when it comes to do a certain jobs they don't want to do it the workload is horrible
the kitchen is way to big to efficiently clean for one person
and they don't want to pay over the 8.00 mark i've been there
from 6/29/06 to 7/31/09 and i still was being paid under the 8.00. But
the last straw was when they moved me from 7am to 3:30 pm
to 10:30 am to 6:30 pm taking just about the whole day . It next to impossible to get my personal business done under these unfair conditions........