About FIJI Natural Artesian Water
FIJI Natural Artesian Water is produced, bottled and shipped directly from its source, the Fiji Islands in the South Pacific. The origin of FIJI Water is rainfall in the Yaqara Range of the Nakauvadra Mountains. This 5 million year old site is part of the volcanic highlands and tropical forests on the main island of Viti Levu in Fiji. Separated by – more... over 1,500 miles of open Pacific Ocean from the next continent and free from industrial and agricultural contaminates, FIJI Water is protected by this virgin ecosystem.
There are many reasons to drink FIJI Water. According to Florence Fabricant, editor of Wednesday's "Food Stuff" column in The New York Times, "One reason is the taste. FIJI Natural Artesian Water is a soft, delicious, smooth-tasting water."
This taste is attributed to the low level of total dissolved solids which is maintained by bottling pure FIJI Water at its source. FIJI Water is available in three sizes: .5 litre, 1 litre, 1.5 litre.
FIJI Natural Artesian Water was founded by Canadian financier, David H. Gilmour who wanted to share this exceptional discovery with the world.
FIJI Water is currently widely distributed throughout the United States and Canada. It is sold in specialty shops, grocery stores, gourmet food stores, premier hotels and restaurants... almost anywhere you buy bottled water. – less – More from ZoomInfo »
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