Typical restaurant experience with better tips
Server (Current Employee) – Wichita, KS – June 5, 2014
As with every food industry business, the people who exclude others, treat peers poorly, call into work hungover, sleep with management, and are just down right bad people get promoted, while the people who should be try to get the attention of the higher ups until they realize there is no point. The tips are by far the best in town (that I've experienced). Average 21%, with wealthier clientele and higher priced menu items. So I suppose that makes it worth it.