When you work at Firehouse Subs, you are required to know how to do every job; cashier, food prep, "rescue" the food (cook), dishwasher/clean, etc. The store I worked at had me work mainly cashier, which was fast paced on weekend mornings. My fellow co-workers were nice however the management was a bit poor. The store was not new and had a lot of renovations that needed to take place. However, the store owner was not that willing to pay for all of the necessary work. A few things that needed to be fixed was; the mop bucket was missing at least 2 wheels for about 5 months, the security cameras did not work, needed new brooms, a refrigerator door was broken, the safe was broken, etc. From the normal customer perspective, the store was clean and well-kept up but if you worked there you knew how badly the store really was. In my personal opinion, the amount of pay was not equivalent to the amount of work I had to do daily. However, this was just one store out of thousands. I am sure other stores have better management.
You get 50% discount on food if you work that day, and 15% discount on food if you didn't work that day.
No other types of benefits. Staff was always changing (temporary job only).