HABIT Employee Reviews

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good work place
Crew Member (Former Employee) –  Sacramento, CAMay 17, 2017
The habit is a good place to work in, you need to be quickly, because a lot of customers go to this restaurant, make sure to do your job correctly that way you wont get behind.
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very productive and social
Cashier/Customer Service (Former Employee) –  Pico Rivera, CAAugust 3, 2016
Fun workplace, very social
Learn how to cook food to certain ways
Excellent management
about to meet new people
build friendships within the workplace
Pros
free lunches, smooth, calm, simple
Cons
benifits, short breaks, possible overwhelming
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start up with snags
Cook (Current Employee) –  Berkeley, CAJuly 8, 2016
-creating and modifying new recipes.
-refocusing myself into science about food
-management is also learning
-co-workers are fun and great to work with
-the hardest part is to get through the head office confusion
- The most enjoyable part is to bring a new creation to being accepted as part of the menu.
Pros
was able after 12 years of being out of america to have a job
Cons
not full time
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A very productive, highly acive and an enjoyable family to be apart of.
Cashier/Customer Service (Current Employee) –  Temecula, CAJune 23, 2016
A typical day at work would be coming in to clock in, after see the cleaning assignment you have for the day. If you are on register, you count your bin to see if the correct amount is in place for when you take orders. After, you check the restrooms, the area for everything to be in well condition and sanitized. In the kitchen one will need to always be a step ahead from having enough proportions, trying to get out of the way before the crazy lunch hour comes in. We take our breaks before lunch but if its a whole 8 hour shift it will be after lunch. The hardest part is to get down the requirement steps as for always being high alerted with the customers as far as providing them the correct order. maintenance, regular customers, getting down the 7 cashier steps, as far being very patient yet on top of everything. The Habit has provided an unity being treated as family, wanting to be like a home that you would always want to treat it as your own. As far wanting the girls to grow from being able to do things on there own, without being told but always on the watch from actually taking sincere interest as far from asking! If any doubts, is best to ask then to not. Overall, The Habit has provided consistency of helping one master different capabilities that one as individual can skilfully learn, from being a hard-worker, fast learner, multi-tasker, consistent, always learning and lots of patience from really caring about the customers.
Pros
free lunches, discounts, flexibale schedule.
Cons
short breaks
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about the habit
Cook/Prep (Former Employee) –  La Quinta, CAApril 18, 2016
A typical day would be working in the AM I would prep the food and clean so we can get ready to open the restaurant. What I learned from this place was how to make prep lists and orders for the restaurant.
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Overall rating

3.5
Based on 6 reviews
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Ratings by category

Work/Life Balance
3.2
Compensation/Benefits
2.7
Job Security/Advancement
3.3
Management
3.0
Culture
2.8