Pros: Community Outreach
Cons: No breaks
Four years of working in the restaurant industry was a very enlightening experience. It consisted of meeting people from different regions throughout the world and generating unforgettable experiences. A typical day entailed a high volume environment, while dancing to music of all genres. Having the leisure to promote your individuality, while stimulating meaningful relationships within the workplace and with our consumers. The hardest part of working in the industry was the long hours on your feet, minimal breaks, and dealing with impolite individuals. Furthermore the operational management team lack communication skills, and were very ill-manner. Despite those areas of dissatisfaction I enjoyed working with Hard Rock Cafe, their corporation taught me how to communicate with persons from different culture backgrounds, and how to manage individual characteristic traits ( Love all serve all) , it help to professional refined me, and enhance my artistic judgement.