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In-N-Out Burger
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223 reviews

In-N-Out Burger Employer Reviews

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Positive Atmosphere
Team Associate Trainee (Former Employee), Rialto, CANovember 6, 2013
Pros: free lunch
Cons: schedule
Training did not complete due to bus and job schedule problem on weekends leading to resignation.
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Great
Cashier (Former Employee), San Francisco, CANovember 4, 2013
Pros: a job
Cons: a lot of customer
A typical day at In-N-Out is the same at any store as a cashier. I would handle money, communicate with customers, and use basic arithmetic math skills.

I greatly improved communication skills while working as the cashier.
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Critical Workplace
Cashier (Former Employee), Fontana, CAOctober 29, 2013
During the time period employed here as a packaging technician, i was allowed the opportinity to progress. the days here were early and still the shift ran smooth. The enviornment here was also positive and i was able to help in asssiting others when in need. The most enjoyable part of the day was when we accomplished the goal that was set at the begining – more... of the week. However, there was no part of the day that was difficult. – less
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Fun Place to work, Great company, great benefits.
Cook (Current Employee), Hesperia, CAOctober 28, 2013
Pros: free lunches
Cons: part time
I would go in and find out what position I was going to be on for the day. I would either be taking orders, cleaning and greeting people in the dining room, cooking burgers or fries, or taking money on pay window. There is always a great team of people to work with. There wasn't really any hard parts to the job except for when we got a rush of people, – more... but we always managed to get through it together. I really enjoyed cooking and meeting all of the interesting people. – less
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Great place to learn
3rd Manager (Former Employee), Irvine, CAOctober 28, 2013
Pros: great opportunity to start
Cons: no time for personal life
I learned a lot about how a restaurant should run. I enjoyed coming in to work because of my fellow co workers. The management does show its favoritism towards it preferred associates. The hardest part of the job is that they demand perfection or else.
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fun work place
Level 4 Associate (Former Employee), el cajon, caOctober 9, 2013
Pros: free lunch
Cons: 6 hr shifts, not 8
very busy. keeps you moving. managers are good.. fun coworkers.
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Great place to work if you need a flexible job with great pay!
Level 4 Associate (Former Employee), Pico Rivera, CAOctober 1, 2013
Pros: free lunch, builds your customer service skills, flexible schedule, great pay
Cons: must be able to keep up with a fast pace environment and have a positive attitude at all times
This is job is great for people that are willing to provided exceptional customer service and can handle a fast pace environment. Job pays great and it has an extremely flexible schedule. The only downside to the pay is that the maximum hours you can work are 25 per week which may not be enough for some people, but it works for a high school or college – more... student that is in need of some spending money. – less
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Nice place to work for
Cashier (Former Employee), American Canyon, CAOctober 1, 2013
Higher than average pay, and friendly staff and management.
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Productive and motivational
Food Handler and Safety Supervisor (Current Employee), Fresno, CASeptember 23, 2013
Pros: health care, breaks, free food, company events
Cons: not enough hours
Teaches you how to multi task fast and efficiently while handling multiple stations doing different things at the same time. I also enjoy the fact that the company provides opportunities for families and individuals to go out and have fun as company picnics and sporting events to exercise and interact with fellow coworkers and others from different – more... stores. The hardest part was in the beginning learning to trust myself that I can multi task at a fast environment and when I did I learned I can become a more efficient worker but leader as well. I enjoy most helping and interacting with my coworkers bringing out the best in them and seeing our efforts together come to fruition. – less
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awesome
Shift Leader (Former Employee), Van Nuys, CASeptember 8, 2013
Pros: benefits had it all
Cons: got tired of working at a resturant
My typical day at work was hard long hours stressful day at work.My co-workers were good it was all good.the hardest part was to hamburger college.The most enjoyable part of my job was my pay and my benefits.
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Good environment and pays well
Associate (Current Employee), Yuba City, CASeptember 5, 2013
Pros: free burgers every time you work
Cons: hours
It is a good place to well and they take very good care of their employees as far as compensation and pay.
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Fun and fast paced.
LEVEL THREE ASSOCIATE (Former Employee), Long Beach, CASeptember 3, 2013
This place definitely keeps your busy. It is a fast paced environment with room to grow. Raises for every level you move up on. Friendly management and staff.
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Great food an atmosphere with a lot of customers
Food Service Manager (Former Employee), Indio, CAAugust 29, 2013
Arive to work an do my position schedule an examine the store and its inventory. during my time in management I learned the skills necessary to run a store of associates that have to interact with a lot of customers. Definitley the best part of my job was taking care of the customers which was most important an also the hardest.
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great place to work
LEVEL 4 (Current Employee), Arcadia, CAAugust 29, 2013
Pros: start at ten dollars a hour
Cons: low hours
great and fun place to work for your first job. typical day of work is really fast allot of teamwork helping each other out. hard work
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nice place to work
Clean Up Crew (Former Employee), Baldwin Park, CAAugust 28, 2013
Pros: free lunch and great pay
Cons: schedule
pretty good place to work and friendly environment, great benefits and management, good team work and attitude
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Great place to work
Associate (Current Employee), Redding, CAAugust 28, 2013
Pros: free food and great atmosphere
Cons: can be hectic if you cant work as a team member.
The cleanest fastest food joint with the highest quality of food. The people that work here take great pride in there work.
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Great job for anyone who can work hard and work well under pressure.
Level 7, Assistant Manager (Current Employee), CaliforniaAugust 28, 2013
Pros: pay, company, people, customers, food, flexibility, quick advancement
Cons: late hours, physical labor, try to find balance between work and home
I've been there for almost a decade - since I turned 16 and could work! I know this job like the back of my hand but still see myself learning something new and improving. The people are what keep you coming back. It sure is a lot of standing up, moving around, physical labor, etc. For the pay and benefits, it's worth it. It also depends on the management – more... team you have - I am lucky to be apart of such a great team now. I love the diversity of ages, ethnicity, and personalities in the stand.

It doesn't feel like work when you really like what you do. Yes - this is a job, so it gets stressful at times when people call in sick or it gets really busy unexpectedly, but in the end it is well worth it if you have the can-do personality and genuinely like people. – less
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good company to work for
Assistant Manager (Former Employee), Irvine, CAAugust 27, 2013
good company to work for, good benefits great advancement, but store managers have their favorites which is not fair to others seeking careers.
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Great place to learn a great work ethic
Associate Level 3 (Former Employee), Ontario, CAAugust 22, 2013
Fun and friendly. Hardest part of the job is not knowing when you will be going home because there is a 2 hour guarantee of hours based on customer flow.
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Fast paced, hard working environment with questionable advancement procedues
3rd Manager (Former Employee), Torrance, CAAugust 20, 2013
Pros: high wages, friendly co-workers, flexable schedules, great benefits
Cons: repetitive work, physicaly demanding, lack of management recognition
Work consists of high quality, face paced, energetic customer service via a quick service restaurant environment. Multiple tasks and positions are completed and worked throughout the day, which makes for an ever-changing and never boring work place. I learned a great deal about managerial style and tactics, food handling and safety, training procedures, – more... customer service, money handling and personal connections. As a manager, I learned that the focus can sometimes veer from the employees to the business, which can sometimes lead to the work environment becoming more about the end result rather than the tasks at hand, which would sometimes make for an uncomfortable and stressful work environment. Co-workers are fantastic, as this company strive to hire only individuals who can strive in high stress situations, while maintaining a friendly and helpful attitude throughout. The hardest part of this job was the sometime relentless pace of work to be done, as well as management's inability to promote based upon performance and result, in favor of personal affiliations. The most enjoyable part was the pay, in relation to other "fast food" companies, as well as the fellow employees, which made the work environment enjoyable. – less

About In-N-Out Burger

In-N-Out Burger is a regional chain of fast food restaurants with locations in the western United States. Founded in 1948 by Harry – Read more