A typical day I would come in and make pizzas, pull the oven, supervise trainees, and make hoagies.
I learned that some customers are going to be angry with you no matter what you do, but a positive attitude must be maintained.
The management at LaRosas is very lenient and laid back compared to most places.
Co-workers are very friendly, almost like a family after being there for 3 years, but they can also be very lazy.
Hardest part of the job is when our experienced cooks all schedule off on a specific day and I have to watch the front and the kitchen to make sure the beginners aren't crashing.
Most enjoyable part of the job is interacting with co-workers and most of the customers, social interaction is a must for me in a work environment.
Simplistic, Easy, Lax, Friendly, Flexible
Laziness among co-workers, Schedule posted 3 days before next work week