Very structured fast paced workplace
Server (Current Employee) – New York, NY – February 16, 2016
A typical day at Le Pain Quotidien Greeting and serving guest, Maintaining restaurant appearance meeting daily sales goals. I have learned a lot of skills at Le Pain, Team leading, organizing, Punctuality, skills training . The management at LPQ works with the employees daily on job performance development, career guides and daily tasks. LPQ workers are fun, outgoing, and hardworking. The hardest part at working at LPQ would be multitasking, but meeting new people everyday is one of the most enjoyable part of the job.
Flexibility, free lunches