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Loews Regency Hotel
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8 reviews

Loews Regency Hotel Employer Reviews

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Great Place to work
Assistant Room Service Manager (Former Employee), New York, NYApril 16, 2014
Typical day included room service operations, restaurant operations.
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excellent place to work
Watch Engineer (Current Employee), New York, NYJanuary 3, 2014
Pros: free lunch and good pay.
Cons: there is only one hotel in ny and i can't book there.
After being to difficult start things changed for me because more knowleable managers came on board and all issues disappeared now I am happy to come to work because all pieces fell into place, the company is always in the search for more capable management to provide customers the best of the best, is a great company to work for I recommended if you – more... are looking for a job apply there you won't regret doing it, don't be surprised to meet with the most famous celebrities because they all stay there, from baseball to football and from ambassador to presidents. – less
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Amazing
Events and Restaurant Manager (Former Employee), New York, NYDecember 3, 2013
Learned top notch guest services.

managed Union employees.

Hosted heads of State, Athletes, Ceo's celebrities.

scheduling,
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Front Office assistant Manager in a 4 star luxury hotel
FRONT OFFICE ASSISTANT MANAGER / NIGHT MANAGER (Former Employee), New York, NYOctober 9, 2013
Pros: free lunch, medical benifits, 401k
Cons: working overnight shift
Solve and fulfill guests requests , assign VIP rooms, issue daily Manager's reports, spot check, train and evaluate staff, run revenue and departments' reports, working overnight was the hardest and train staff was the most enjoyable part of the job
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Don't work for this hotel
Manager (Former Employee), Lowes Regency Hotel ; Park AvenueMarch 13, 2013
Pros: nothing
Cons: the purpose of hiring managers is to fire them before they get benfits
They hire people and lie to them from the start of the interview process. The turn over is every six months for a manger position because they don't want to pay benefits. They should be reported to the Department of Labor for all of the bad practices they are involved in. Stay away from this hotel and the whole Lowes Corporation. The Tisch Family are – more... rich beacuse they use people. – less
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Exellent....Place for Work.
Sous Chef (Current Employee), New York, NYOctober 15, 2012
Executed daily operations in the line..
Knowledge in Classical, Modern French, Italian and Spanish and American & Oriental Cuisines.
All the Management very Professionals.
Like a Family
It Slow....
The Busy Time.
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no fun at all,very difficult to progran your own vaccation and be able to stay at one of the company hotels.
Watch engineer (Current Employee), New York, NYApril 23, 2012
Pros: free lunch and more for employees
Cons: take too long to solve problems, many old equipments.
The place is okay to work, but some manager are difficult to deal with. Many manager are friendly only when they start the job but then they change and don't even answer a good morning to you.