Pros: Great People to work for, half price meals
Cons: Not knowing when you'll get off
-seat guests, clean tables, organize front of house
-organization, leadership skills, teamwork
-management is somewhat organized, friendly and caring
-co-workers are friendly and inviting, big in teamwork
-I don't find any part of the job hard
-most enjoyable part of my job is working with the people I do and interacting with our guests.