Potential to move up in the company
Bakery Clerk/Cake Decorator (Former Employee) – Chicago, IL – February 6, 2018
Working at Mariano's was different each and every day. People were constantly calling off and other employees were moved to those departments to complete the job. Sometimes I was working as what I was hired to do (bakery associate), others I was in the meat department, salad bar, hot bar, or produce. Other than that, working at Mariano's was an easy and manageable job considering my school schedule.