Fast speed resturant but also very friendly and good quality on food, and great place to see kids smile.
Pros: Fun environment and supportive crew.
Cons: Not a great pay, and management team.
As a manager my typical day at work was managing the team get them to work as a team and provide the fast, clean, and fresh quality to the customers. I also skim the registers, made my deposits, and take them to the bank. I did learn a lot I went their as a crew and move up as a manager. So I did learn a lot with the counting money, doing interviews, counting waste, and just to manage employees to work together as a team. The hardest part for me was to get the employees to work together and get along the fact that I was younger than them ,but I kept trying and should them respect and to understand that I wasn't here to take their job, but only trying to help the restaurant out. I got to say I did like my job and enjoy working at a place where I saw kids smiles and making parents happy with their service.