Pros: free lunch, managing tilts and safe, supervising others
I was floor supervisor so i was in charge of managing crew members on my shift, balancing tilts, counting safe. On a good day its really fast paced and easy to mess up, you always have to be friendly and remember the golden rule : Customers are always right. Hardest part of the job i would say is dealing with angry customers, you always have to make sure they leave happy because no customers mean o service which leaves us with less jobs. I've learned alot of great things working at mcdonalds from great interaction with others, balancing and counting money for a multi-billion dollar company, managing and just being aroung great people.