Pros: free lunch, driving, off every holiday and weekends
Cons: health insurance, part-time workers, food orders never come in, too many hands in the pot
We do schools in the Milwaukee, Kenosha, and
Racine Area for children.
Come in at 5am get my production sheets ready for the shipout person. Assign production sheets to the staff. Check in Us Foods, Alpha bakery, Marchese, and lasky milk production to make sure everythings in that we order. I learned to do way more multi tasking projects than before. My manager is a Executive Chef, so me and him work together to ensure the meals have good presentation, tastes good, etc. I have dedicated workers who work with us. The hardest part of the job is not getting what we ordered from us foods. And getting tasks at the last minute( last minute literally)
The schools and my employees our wonderful. Visiting different schools and meeting new people. Having a good atmosphere at work. There's no I in team here where we work.