Great place to work all around
Merchandiser (Current Employee) – Indianapolis, IN – November 24, 2013
A typical day at work would involve driving to your first account and running the items from the delivery to the shelves. You would build displays and hang point-of-sale if needed. Then you would run a good backstock of the items that were already in the backroom aside from the delivery. Making sure pricing is correct is also important. You would repeat this for all of the accounts until you hit them all for the day.
I just continued to learn the beverage industry and learning how to handle new people every day as far as managers go. The co-workers are great and couldn't ask for better management. The most enjoyable part of the job is seeing the customers happy when you leave.
Good work environment and good management
lack of communication sometimes with salesmen