We take the idea of ‘made-from-scratch’ very seriously. It starts with our signature
pizzas and calzones, but it doesn’t end there. Partnering with renowned culinary consultants, we have revised and expanded our menu across all categories to give our guests more of what they’re hungry for.
- Our menu features 50 new items, including a wide selection of salads, classic Italian pastas and shareable appetizers that encourage group enjoyment.
- Food is delivered faster thanks to re-engineered kitchen layouts and technologies designed to get each dish to the table more efficiently.
- Through months of extensive product testing and evaluation with nationally-renowned researchers, we have created a menu of crowd pleasing dishes that our guests are truly excited about!
Back in 1976, a few buddies opened a pizza restaurant in Boulder, Colorado. From the start they agreed on a few basic principles: serve up delicious, handmade pizza, have the best lineup of cold beers in town and treat everyone who walks through the door like family.
More than three decades later, we sport a fresh new look, a new menu and lots of new faces, but Old Chicago is still committed to being the best place to share a world-class pie and great craft beer. Whether you show up for a light lunch, a first date or a little league championship celebration, you can always count on gathering around and sharing big smiles, good times, great beer and made-from-scratch food.
It's all about hard work, an honest approach and a commitment to quality in everything we do. Good enough isn't good enough for us, and it sure isn't good enough for you. – less