Pros: always busy
Cons: the large turnover ration, usally ment you were working with a large number of people, that did not know what they were doing.
Like most restaurants, I am sure they all have their share of fantastic, bright, and wonderful employees, and the Olive Garden, was no different. The pace everyday, was very quick, and easy to groove to, allowing you give a lot of attention to your guests, which is where everyone gets their income in the Food/Bev industry. All in all, my only complaint – more... about this establishment, is that it was 30+ miles away from my house. – less