Pros: $7 towards lunch each day
Cons: management lies about everything
the employees in the kitchen are wonderful, mostly all get along and just make working there fun. management however isnt, they lie all they can to cover their butt. my 90 day probation was a 120 day, and it was only me. the director lies to have her way, she claims she knows everything that goes on in her kitchen but she cant name 10 employees she has. its unbelievable how many people in this place lie just to lie, like nothing has ever been life or death to lie over. just small stuff.
its union too, but like u arent bulletproof, i learned that the hard way. but at the same time u get a huge defense to anything the hospital tries to do to u.