Pacific Institute of Culinary Arts offers diploma programs in Culinary Arts and Baking & Pastry Arts. Ninety percent of each program is hands-on training, complemented by ten percent theory. Students operate our restaurant and bakeshop and also participate in on and off-site catering for private functions, all under the direction of our Chef Instructors. – more... Pacific Institute of Culinary Arts won the 2006, 2007 & 2008 Consumers' Choice Award in the category of Trade Schools for the province of BC - the first culinary school in Canada to receive this award.
Our goals are high: To provide students with top-calibre training so that they are fully prepared for employment in the hospitality industry. We hope to see our graduates working in fine dining establishments around the world! – less – More from ZoomInfo »
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