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Panera Bread
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693 reviews

Panera Bread Employer Reviews

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Compensation/Benefits
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Consistent job
Cashier (Former Employee), Orland Park, Il – April 29, 2013
Pros: big discount
Cons: no raise
You are always moving
The job starts as soon as you clock in
Teaches you to be a quick hard worker
Co-workers were really nice
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Good work environment
Associate (Former Employee), Mineola, NY – April 29, 2013
Pros: free drinks, discounts on food, medical care
Cons: no dental or eyecare, minimal pay, week to week schedules
Typical day includes handling/managing a drawer and dealing with guests both in person and over the phone. We also prep all stations for the following day (if on a closing shift) And insure all materials are clean, fully stocked and presentable. Management is helpful, getting hands on to assist whenever business is booming and not simply staying in – more... an office behind a desk. My fellow employees all seem to get along as friends at work. The hardest part of the job would have to be managing a constantly changing week to week schedule. The most enjoyable is dealing with guests (I'm a people person) – less
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Horrible place to work.
Manager (Former Employee), Northridge, Ca – April 28, 2013
As managers we usually just cashiered for 9 hours straight. Or they made us send all of the staff members home and we cooked, baked and washed dishes.
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fast-paced work environment
Cashier (Former Employee), Auburn, AL – April 27, 2013
Pros: great discounts on food!! fun co-workers
Cons: fast-paced, stressful
Customer interaction is enjoyable. Current manager smokes, so he always came in with that smell.
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next best thing to indentured servitude
baker (Current Employee), new jersey – April 27, 2013
Cons: too many
Bakers not allowed to call in. Have to go to work in Blizzards or get fired. Always the undertone of being fired if you call out sick. Pushed to the limit of worklaod - then told not to go into OT. How many Bakers out there have ended up working off the clock ?
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Great enviornment
Sandwich Line Creater (Former Employee), CA – April 26, 2013
Pros: decent hours. great coworkers. great food products. flexible.
Cons: min wage. no benefits.
Loved my time working there for a part time job while going to school. Learned many great skills as far as Culinary, Cleaning and guest service. The coworkers are awesome. Created a family environment. If you must choose a fast food job i highly recommend Panera.
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I am a mother of two kids.i would like to have a mother shedule.
Cashier/Stocker (Former Employee), Needham Heights, MA – April 26, 2013
Pros: free food sometimes
Cons: short break time
the most enjoyable part of some job that i like greeting customer,meeting new friends at work.
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ok for a person who like to work with food
Crew Member (Former Employee), Chattanooga, TN – April 26, 2013
Pros: good pay plenty of hours
Cons: no real benefits
great place to work if you are looking to enter the food service.
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I helped prep food and cleaned dining room
Associate (Former Employee), McHenry, IL – April 26, 2013
Pros: discounted food and could take home items not sold during day
Cons: no healthcare and no chance of advancement
I was an older worker and experienced discrimination from other staff and management. I was not offered any opportunity for advancement even though I had the qualifications.
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CAFE MANAGER
Cafe Manager/ Training Specialist (Former Employee), NJ – April 25, 2013
• Overseeing the day to day operation of the restaurant including cleaning, floor plan lay-out, table settings and theme of the cafe.
• Hiring, training, supervising, promoting and firing of staff. Since good quality service is important managers strive to hire excellent staff.
• Working with managers and associates to determine lunch plans on a daily – more... basis, for special events or occasions or for groups or parties.
• Purchasing all items including food, beverages, equipment and supplies through vendors.
• Meeting, greeting and getting feedback from customers.
• Advertising and marketing the restaurant within the community. – less
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hectic place
Cashier (Former Employee), Orlando, FL – April 25, 2013
the managers are rude, customers are rude. the only thing I liked about this place was the other employees.
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Fun enviornment to work in!
Cashier (Current Employee), Lincoln, NE – April 25, 2013
Pros: discounted food
Cons: short breaks
A typical day would be, working as a cashier and cleaning the store. Always smiling! I learned how to be a team player. I loved my managers there, they taught me how to do my job right, and love it.
My co-workers were al very friendly and sincere. The hardest part of my job, was balancing school, work, and a social life. My most enjoyable part of the – more... job, was being able to help customers. Or, knowing that by being the Environmental Captain, I was making a difference in my community. – less
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Fast and Energetic
Manager (Current Employee), Federal Way, WA – April 24, 2013
Pros: free lunch, great co-workers
Cons: starts at min. wage
Working at Panera was very fast paced, but detail orientated. You had to think on your toes and manager promptly. It was a case for the books.
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fun busy and place always full of life
Morning Prep, Afternoon Runner (Former Employee), Denver, CO – April 23, 2013
Pros: free/cheep food
Cons: cleaning
I was young so at the time it was a great job plust I had a lot of friends and family that work with and around me
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Very friendly, and busy place to work
Associate Trainer/ Associate (Current Employee), Dover, NH – April 22, 2013
Pros: fun atmosphere
Cons: pay
Panera Bread is a very strong company, both with management and within the employees. They produce only the best, and at the end of the day, I really do feel accomplished with the job I have done.
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Panera Bread
Team Member (Former Employee), Andover, MA – April 22, 2013
I wasted three years of my life at this job. This place has done nothing but degrade me.
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Associate
Associate (Former Employee), Columbia, SC – April 22, 2013
It was nice working for for a while until, getting new mangers and they where kind of mean. But it was fun while it lasted.
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Great place to work
Customer Service (Current Employee), Corona, CA – April 21, 2013
Cons: gives 30 min breaks within the first hour of work
Its a great place to work, they are understanding. Co-workers are good, except for those few. Training was fun and easy and fast. Customers are great
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Fun workplace but swamped me with hours.
Bakery Associate / Cashier (Former Employee), Orland Park, IL – April 20, 2013
Pros: 65% off food
Cons: too many hours
The entire time I worked there we were short staffed and over worked. I was struggling to keep up with my school work. A typical day at work for me was stressful and always busy. I loved all of my managers and my co-workers.
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Worked long hours as a student, but was close to campus, and site was convenient
Customer Service Associate (Current Employee), Tampa, FL – April 20, 2013
The people were great, managers were understanding, and generally nice people. Some aspects of the job were really difficult, though.
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About Panera Bread

Panera Bread is expanding quickly across North America,operating 1,541 company-owned and franchise-operated bakery-cafes in – Read more