Friendly and fun workplace
Supervisor (Current Employee) – Commerce City, CO – May 19, 2016
If you work a night shift, you're mainly working on creating pizzas, taking orders either over the phone or in person, using the cash register, answering any questions from customers (customer service), and cleaning up and closing the store. If you work a morning/day shift, you're mainly doing food prep, taking care of product orders, inventory, and occasionally creating pizzas. I've learned a lot about customer service and how to handle the not-so-nice customers while keeping calm and collected all while solving the situation/problem. I've also learned that when it comes to the food industry you have to work at a fast pace or you'll be left behind. The one big thing I've learned is that you should never think or act like you are above your superiors because they know what will help the business prosper. There's a lot of young people that work here so we're always cracking jokes and laughing all while doing our jobs. This is a good job for a teenager looking for a first job.
Fun co-workers, free pizza, breaks every shift
No benefits, low pay, not many hours