Very Productive work place with great Supervisors to instruct me of task.
Pros: got to learn how to make pizza, was given a chance to better myself.
Cons: seemed like every task i was given, was a race against the clock.
A typical day at work would be me clocking in, washing my hands and getting started on whatever tasked they required done (mostly making, cutting, and weighing dough for each pizza size), which i did not no how to do. So i learned that their. Cutting spinach with a knife, slicing mushrooms with a machine, chopping tomatoes into tiny pieces, and cleaning – more... the work place and the equipment we used. The hardest part of the job would be having to do the pizza dough within a time period of 10 minutes. The most enjoyable part would be learnig and being shown how to do each ttask productively and safely. – less