Pros: free snacks, and resting break
Cons: money was not being made
We had morning meeting and signed in , set up tables, get into positive attitude, we fashioned the food products. we had prayer before serving the people in line, and we had a lot of experience with how to bag the food being distributed.
I learned to be more confident about volunteering, sharing my strengths and weaknesses, and getting along with unique personalities within a whole month.
My coworkers where like a team very helpful, very good with time, good with interaction, had good personalities, made everyone feel apart of the team.
The hardest part of the day was missing time for class and for homework for online assignments that needed to be turned in during that time.
The most enjoyable part of the job was the breaks we got to snack off of the food that was not being served.