Customer Service Teammate (Current Employee) – Troy, NY – August 6, 2013
My responsibilities are to provide excellent 6 star service to our customers. I always greet them and asking how they are doing and if the customer needed help with somthing. I always ask if they have coupons and towards the end of thier visit I tell them thank you! The hardest part about my job is that some of the customers are extremly rude. I just kill them with kindness and smile. If there is a problem I can not solve, I page a supervisior. The people I work with are the most enjoyable part of my job and also being able to help people.
Bakery Clerk (Former Employee) – Glenville, NY – August 15, 2017
poor place to work managers have hit lists of employees(full time) to get rid of. If a person has worked there for several decades their work can't be all that bad. its the money, the greed and the lack of kindness and decency that sets them apart. bullying is mentioned in commercials and how they are against it. there is no greater bullying than in the stores. Managers scream at workers in front of customers and tell workers they are on the hit list. professionalism doesn.t exist . the most enjoyable part of the job punching out.
Cashier (Former Employee) – Queensbury, NY – August 14, 2017
I really had no problem working at price chopper I the hours were negotiable the people were friendly and the customers were usually more knowledgeable than I was in the store so they definitely have repeated business
Customer Service Representative (Former Employee) – New York, NY – August 13, 2017
This job made me want to hang myself. The management was a joke, they always asked for people to do things WAY out of their job description, there was no organization, it was like a wild zoo or jungle, just a messy disaster of chaos and hideousness.
Being paid weekly
Management, disorganized, ask for too much, too extra.
Serious and productive workplace that is very time manageable with fast pace work
Food Service Team Member (Current Employee) – Gardner, MA – August 11, 2017
Most enjoyable part of my job is having a good team and willing to work hard. As a hard worker, I emulate anyone who works just as hard. Working hard is the key to success. When you want something you salvage it and take full control in what you really want in your career.
Food Service (Current Employee) – Saratoga – August 9, 2017
Very poor managment you can work your a** off and they don't appreciate anything and do not compensate for anything poor place too work No employee discount for lunch and they throw some much food away every hour of the day but can't afford to feed employess who cook the f**king food only wanna pay 10 and hour but expect you to run the place while mamagmemt sits back on theyre lazy a** F*ck pchop Short staffed evem when its busy its just crazy this whole company is ran poorly This place is not where you want to work
Floral Designer and cashier (Former Employee) – Vails Gate, NY – August 6, 2017
Arrive at 7:00 am and do shrink, water plants and go over orders for the day. I would complete orders for delivery and send out orders to other florists for customers. I would interact with the customers and help out in other departments if needed. I loved to the customers and had a very good relationship with many. I worked well with others.
Seafood Clerk (Former Employee) – Pittsfield, MA – August 6, 2017
The associates are great to work with, management team was easy to work with. You get to enjoy and share all the holidays and festive seasons with the customers and coworkers. Making new friends everyday.
Customer service and relations (Former Employee) – Hopkinton, MA – August 4, 2017
Its a good start for any teen who needs a job and has to start somewhere. I was first a cashier and through good work and always going above and beyond what was needed of me in a few short months I was asked to work the Service Desk. So if you really work hard and want to move up the managers will take notice of your work, but if that's not your thing then they will happily keep you for more hours if you want it.
Night Stocker (Former Employee) – Independence, MO – August 3, 2017
same thing every day, will never change begins to feel as if you've touched the same jar of peanut butter for weeks straight. No matter how well you do, management will always find something to complain about within your work
Deli Clerk/Cashier (Former Employee) – Norwich, NY – August 2, 2017
My manager was good at her job, but my assistant manager was not that great. Depending on who I worked with it was a good day. The hardest part of the job was probably having to clean the deli while still taking food orders.