A good place to start working at.
Pros: they are flexibale with their scudiles
Cons: no lunches
A typical day at work for me starts at 11 pm and ends at 6am. I clean all food sevice equment any floors and twice a week put up our truck, it is just me and a manager overnights we have to help our gust all night also. I make sure that their is allways fresh coffie,9 of them, and about 4am we start getting break fast. going.