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Ralphs

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98 reviews

About Ralphs

Ralphs is a major supermarket chain in the Southern California area and the largest subsidiary of Cincinnati-based Kroger. It is the oldest such chain west of the Mississippi River. Ralphs also operates stores under the Food 4 Less and Foods Co. names in California.

The company’s conventional-style Ralphs supermarkets are designed for customers
 – more... looking for quality, nutrition and price, have limited time, desire a wide selection of items and who prefer shopping at one location.

Efficiently laid-out to make shopping easy, the typical modern Ralphs supermarket is 45,000 gross square feet in size and carries approximately 30,000 different items in such well-stocked departments as those dedicated to dry groceries, frozen foods, wine and liquor, produce, meat, fish and dairy products, along with a wide assortment of general merchandise, and health and beauty aids. Ralphs conventional-style supermarkets also feature richly appointed in-store bakeries, service delicatessens, floral counters, and European-style service seafood departments. – less

Ralphs Employer Reviews

produce clerk (Former Employee), Newbury Park, CANovember 11, 2012
"A lot of good people were working there." - 1 similar reviews
Meat Department Clerk (Former Employee), El Segundo, CAMay 31, 2014
"low pay for the work load and not enough hours to finish your daily tasks given." - 1 similar reviews
GM night crew (Current Employee), Camarillo, CAJuly 7, 2014
Courtesy Clerk (Former Employee), Chatsworth, CAJune 3, 2014
Service Deli Specialist (Former Employee), Santa Monica, CAMay 28, 2014

Working at Ralphs

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  • It's always hard to know what to expect when going in for that interview -- and preparation can make all the difference. What is the interview process like at Ralphs? Any...
  • Every business has its own style. What is the office environment and culture like at Ralphs? Are people dressed in business casual, jeans and t-shirts, or full-on suits? ...
  • What do you think - will Ralphs grow fast? Are they expanding their staff? How does Ralphs stack up against the competition?