Operations Manager
Rembrandt Foods - Rembrandt, IA

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A State-of the-Art food processing manufacturer in Northwest, Iowa is looking for the following position:
Supervising and managing all employees and equipment for the successful operation of the whites and yellow dryers (including related hot rooms). Complete knowledge of yellow and white dryers as well as other related equipment. This also requires knowledge of blends necessary to meet customer specifications and requirements. Responsible for the management of employees in those departments as well as operational and equipment to optimize productivity and proper use of equipment.

Duties and Responsibilities:

  • Ensure proper operation of drying and packaging equipment in yellow and white dryer areas
  • Responsible for proper supervision of all white and yellow dryer employees to achieve

department objectives

  • Responsible for financial objectives (Budgets and Reporting), including responsibility for

overall financial performance in yellow and white dryer areas


  • 4 year college degree in related field – will consider experience in lieu of degree
  • 3-5 years managerial experience in a manufacturing operation, preferably in a food

processing operation

  • Must have dryer experience; preferred in dairy or egg industry
  • Ability to manage and lead coworkers