Riviera Employee Review

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Stay away
SERVER BARTENDER (Former Employee) –  Palm Springs, CAOctober 20, 2013
It had to be the worst job I ever had. The company is poorly run don't waste your time it is completely dysfunctional. There is no accountability they have no values in hospitality what so ever. The Palm Springs property has a rat infestation.
Pros
Good Tips
Cons
Look above
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Do Not Work Here
Hostess (Former Employee) –  Glenwood Springs, COJanuary 11, 2018
With only working 2 days a week for 3 hours, I didn't make that much. I also worked there for about 8 months, was their only host/busser for awhile, asked for a slight raise and never received one. The servers are wonderful, but the manager made me feel worthless. BUT, the piano is always wonderful and was my favorite part of the job.
Pros
70% discount during shift
Cons
No time to eat
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New hotel
Bartender (Former Employee) –  MellihaJanuary 4, 2018
It was nice expirience working there, but unfortunatly i was hospitalized for some time and i lost my job. It was new builded hotel, whit people coming from all over the world.
Pros
Free launches
Cons
Noting
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Overall rating

3.9
Based on 28 reviews
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Ratings by category

Work/Life Balance
3.8
Compensation/Benefits
3.5
Job Security/Advancement
3.4
Management
3.4
Culture
3.6