Great staff, awesome place to work, and vast opportunities to learn.
Supervisor in Training (Current Employee) – Rocklin, CA – October 6, 2015
A typical day includes hours of food preparation before opening which include, chopping vegetables, mixing dough and sauce, as well as rolling large amounts of dough through a machine in order to cut enough pizza skins for that day. While working at Round Table Pizza I have learned the ins and outs of daily operations of the restaurant. How often to put orders into our suppliers, the process of receiving and accounting for inventory, how to properly deliver a consistent product to customers, and how to deliver a standard of professionalism when serving customers, whether over the phone or in person. Management and coworkers consists of people who are the best at what they do, provide the same level of customer service previously mentioned, and are an absolute pleasure to work with. The hardest part of the job is the monetary compensation, the most enjoyable part of this job is the learning experience that comes with providing customer service to such a wide range of customer.
Learning experience, great work environment.
Low monetary compensation