Vice President, Branch Manager (Former Employee) – San Diego, CA – October 18, 2017
Managed the daily operational needs of the office. Cash handling. staff schedule time card meal time ,providing immediate attention to staff and clients needs . Willing to go OVER AND BEYOND WHAT'S NEEDED to sati It's my responsible to to keep the team happy and well balancedsfy both. Managed staff f 20 or more To comply with security and regulations provided by employer . Control budget, loss to the business, as well as fraud.