Productive and Fast paced work environment.
Cashier/ Crew Member (Former Employee) – Hoboken, NJ – July 15, 2015
A typical day at work is a busy lunch rush and then a slow period around 3 pm. to restock the refrigerators.
Its a food court so if any other places need some help i would go an help them as well. The food court consists of Sbarro, Manchu Wok, and Subway.
I learn some different techniques everyday and how to make different types of foods like: pizza, garlic knots, and samosas etc.
My co-workers are nice as well as very skilled, hard working, very helpful too. Very reliable when you need some extra help or need to trade shifts.
Hardest part of the job probably just closing up the store. That's probably the only most frustrating part because there's a lot to do in all under about 20 minutes of closing.
My most enjoyable part of the day is the fun we have in the work place. The jokes, laughter, practically being a family its a good feeling.
Free lunch, Reliable, and good atmosphere.
Not enough hours, tips weren't the best, but that's bout it.