Every day that I come into work we'd get pretty busy especially since I work right next to IH 35. I've learned a lot since I started this job, when I first began I was very shy and now I'm more outgoing then when I first started a year ago. I was first trained on working the register, then they moved me into the kitchen. The manager is very nice, she's a hard worker, and knows how to get the job done. The people I work with are all very loving, and easily able to get along with. They all helped me to feel more comfortable in starting my first job. The most enjoyable part of the job to me is; speaking to the customers. There are some regulars that I really get along with and love seeing when they come to grab a bite.
customers, co-workers, enviornment