Pros: seasonal employees get a lot of benefits, long breaks and long lunches, free tickets are included after a 30 day period!, management is really good about giving requested time off.
Cons: heat! overhiring! not enough hours and it's almost impossble to get full time.
My typical day at work is just taking photos of guests. That's the constant in everything I do, except clerking. I've learned to interact with guests in positive environments and to handle problems when guests aren't always the happiest. The management is broken down into 3 tiers: Assistant Supervisors, Supervisors and Managers. It's not very hard to – more... get into an AS position and it gets your foot through the door. – less