Ok money but management makes it awful
Server (Former Employee) – Roanoke, VA – May 3, 2016
I worked for smokey bones for three years. Started as a host, moved to takeout then to server. I initially made very good money but the management was horribly unstable and couldn't keep the restaurant running the way it should have so the kitchen suffered, our food quality and timing suffered, meaning our business suffered. Management treats you poorly, plays favorites, and care more about dumb corporate stuff more than their customers and employees. We went through 6 general managers in the 3 years I was there. Every single one was fired so some sort of scandal or another.
Good money, fun work environment
Poor management, trashy clientele