A good place to work.
Pros: employee discounts, weekly pay checks.
Cons: unfriendly employees, management needs improvement towards employee problems.
A typical day at work. Learning experience was pretty much basic for me. I did have previous bakery clerk experience so I knew what to expect.
As for management, mainly department managers, communication with their employees at work would have been great instead of them calling from home over the telephone, at least that's what I had problems with, with my department manager.
The co-workers I worked with was good. Any conflicts I had with another employee management was there to work things out.
The hardest part of this job I'd say is the constant demand of restocking merchandise and being quick on your feet.
The most enjoyable part of the job was the hours I worked and the location where I worked.