Pros: hour lunch, easy scheduling, enjoyable co-workers
Cons: variable hours by season
Scheduling for full time is 30 hours, part time can be much less. The harder you work the more hours you will be given. Co-workers friendly, as well as management. If you work just under full time hours they will classify you as part time with no additional benefits. Full shift for them is 7 hours but with unpaid hour for lunch, only end up working six. Poor incentives for people to improve.