Productive Workplace, Good Co-Workers, Higher Management Not The Best
Food Stewardess/ Cashier (Former Employee) – Crystal, MN – May 30, 2014
Typically, we had a check list of tasks that needed to be done daily. Including but not limited to general cleaning, stocking of products, assuring the store is presentable. Also, I was more in charge of making sure the fresh bakery items, sandwiches and food were available. I did cashier as well.
I learned that not all companies treat their employees as fairly as they should for the hard work that they do. I also learned that a smile, and a friendly conversation go a long way.
My store manager was great, he was kind, he recognized the work that we did. We had a couple different assistant managers in the time that I was there, no complaints toward them, easy to get along with.
My co-workers were also amazing; personality wise. Some of them I feel like didn't have as good of work ethic as I did, but again, easy to get along with.
The hardest part of the job was probably working with co-workers to figure out who would do what tasks, and who would be primarily cashiering, or doing the task list.
Most enjoyable part was probably getting to know a diverse group of individuals, and our staff meetings were pretty nice too.
Benefits/ Vacation for FT Employees
No discounts on food/gas/merchandise, No free fountain drinks