Pros: people, product, experience
Cons: lack of training, growth and pay advancement
This place is a good start if you want into the beverage industry. You learn from the ground up and the job has its perks. The employees are great and the product is too. They do a poor job of training for the next level and there is very little room for upward mobility. They also stifle movement into breweries or other opportunities in their network,
– more... blacklisting you if they find out you want to grow beyond your current position. The management is seems stuck for change and struggles when change comes about. The events are great and the people you can meet are a bonus as well. This is a good starting block for young sales people who want a career in the beverage industry. – less