left because they took chicken out of taco bell in this store
Chicken Cook (Former Employee) – Portland, IN – August 16, 2017
my shift started 2 hours before the store opened. I would start the fryers, clean the coolers, set up chicken drops for the day and night shift, clean parking lot, do my first cook do the dishes, open store, keep chicken up for sale, clean fryers sweep and mop kitchen do more dishes take out trash.
short breaks, asked to clock out but stay at the store.