Pros: Discount on food
Cons: short breaks
A typical day at work consists of greeting, communicating, and tending to guest needs. I learned how to manage my time, communicate to guest that needs further explanation on food items, and managing money. My co-workers are encouraging throughout the shift as we support each other through teamwork. The hardest part of my job is staying away from the yummy cheesecakes I worked with daily since its my favorite dessert. The most enjoyable part of the job is the great relationships I've built with my co-workers.